Superb, artisan bakery in the bustling hip Welsh town of Abergavenny. known for their moorish sweet treats and fantastically fresh baked goods. Do ensure you cycle over early to beat the locals visiting this popular bakery!
Step inside and you’ll find their famous sweet bakes including the famous croissant bomb or almond pain au chocolat pastries, friands (small cakes made with almond and egg whites), kouign-amann (sweet Breton cake made with laminated dough), orange, almond & marmalade cake to name a few. Cakes; banana & chocolate, pistachio & lime, strawberry meringue tart, pecan & maple brownie, blueberry pie.
The coffee is roasted locally and for those interested, the name means ‘Mill House’ in Welsh’.
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