A fantastic ice cream parlour serving up delicious creamy gelato made from their own Jersey herd and located in the stunning Peak District National Park. You’ll find a wide range of tasty gelato, homemade cakes, American milkshakes, Belgian waffles and scrummy ice cream sundaes.
Their drinks are also made using the same fresh, creamy Jersey milk produced on-site and if you’re lucky you might catch a glimpse of the famous cows and calves whilst stopping by the farm. If looking for something savoury you’ll also find a small selection of freshly made paninis and toasties too, however it’s all about the sweet treats here!
On our visit we sampled the very creamy and devine ‘custard crema’ gelato alongside the kefir and blueberry, both were fantastic and perhaps the best gelato we’ve tasted this side of the English Channel! As for cake recommendations, their own take on a Bakewell cake is an absolute must try and comes complete with lashings of icing and flaked almonds.
Popular with cyclists, the ice cream parlour is extremely cycle-friendly and you’ll find limited seating indoors for those chillier months (there’s always room for ice cream) alongside plenty of seating outside. It’s just a stones throw from the High Peak Trial and nearby to our very own road cycling routes, do check them out below.
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