Modern brunch focussed coffee house serving up refreshingly different menu choices alongside great bakes, coffee & fresh juices.
Brunch recommendations include their ‘all rise’ avocado on toast (pictured) with poached eggs, halloumi, chorizo and mushroom. Additionally you’ll find eggs Benedict or Royale, lemon meringue French toast, steak & eggs, reuben sandwich and chilli & chicken ciabatta to name a few.
As for sweet treats do try one of their Lamington cakes, an Australian cake made from sponge cake, coated in a layer of chocolate and rolled in desiccated coconut or their warm chocolate banana bread served with strawberry jam & whipped cream.
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