Superb coffee house at the gateway to the epic Elan Valley, the perfect caffeine and pastry pitstop whether exploring by foot, bike or engine. We’d go as far to say the best coffee for afar!
There’s a fine selection of guest roasts always on pour, during our autumnal visit it included a black diamond from Costa Rica (raspberry & black grape notes) alongside another from the region with cherry, mandarin & lime notes.
We had two very warm pain au chocolats too, which were superb.









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