Urban eatery in the city of Hereford serving up hearty lunches, epic brunches, including their famous overnight yeasted malt waffles, salads, artisan coffee from the fabulous Method Coffee and superb cakes.
Brunch delights include their fried halloumi & avocado on Peter Cooks Bread sourdough (pictured), breakfast tacos, a pulled pork or breakfast bagel, salmon Royale (pictured), eggs Benedict and eggs on sourdough. Additionally there’s loaded mushroom crumpets, malt waffles and their famous ‘rye’ fry ups (vegan, veggie and English available).
Additionally for lunch you’ll find Korean loaded fries, a beef birria (Mexican stew), fish & chips, chicken flatbread, cauliflower tacos or a range of salads burgers and tapas plates.
Finally for those looking for something sweet, in addition to their all-day fresh sweet waffles (lemon cheesecake & blueberry, chocolate & strawberry or bacon & maple syrup) you’ll find home-made flapjacks, tray-brakes and cakes too!
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