A recently opened bakery, coffee house and kitchen serving up award winning sourdough, pastries and cakes, all freshly baked and made daily in their nearby bakery. The all-day menu is served until 14:30 and perfect for avid food seekers like us with delights including a pumpernickel rye, hummus, avocado & poached egg, shakshuka, grilled smoked bacon or pork with fennel sausage or their popular full English.
For those looking for something lighter there’s granola, smashed avo & poached eggs on sourdough with either feta, streaky bacon or mushrooms, alongside a range of toasted English muffins including Stornoway black pudding with creamed leeks & poached eggs, freshly baked sourdough toast with preserves or smoked paprika potato rosti.
There’s a huge selection of baked goodies to choose from including their popular Portuguese cruffin tarts and flaky croissants and pastries; pain aux chocolat, almond, butter, apple custard Danish, cinnamon swirl to name a few.
As for cakes there’s a Persian pistachio & almond, lemon drizzle, hazelnut & cranberry, Australian lamington cake (a delicious cake layered in chocolate sauce and rolled in desiccated coconut) and super banana, rum & walnut. As if that wasn’t enough you’ll find freshly filled doughnuts, traditional Chelsea buns, cinnamon Danishes and dripping cake too.